These days Green Peas are in season. Every year I buy the fresh peas, peel them and freeze them. In this way I get to use peas through-out the year. I want to share with you all a simple recipe which I used to make using frozen peas. Now since you get fresh peas, you can try this simple recipe which is quick to cook on those busy mornings. Apart from that, this is a wonderful dish for your kid's tiffin. My little one loves rice and any type of rice recipes are welcomed in her tiffin.
You can modify this recipe by adding vegetables of your choice and this becomes a Vegetable Pulao. I wanted a no onion and garlic recipe since it was a special day - A day devoted to God when we don't consume onion and garlic. You might also like to try Jeera Rice recipe. Beetroot Pulao is a tried and tested recipe which you can serve to your family. Lemon Rice is also a great option for your kid's tiffin.For more interesting posts of this type follow Raksha's Kitchen on Facebook | Twitter | Instagram | Pinterest