Methi Dosa / Methyeche Pole / Fenugreek Pancakes

Methi Dosa , Methyeche Pole , Fenugreek Pancakes

Methi dosa or methi pole or methyeche pole is another dish that I learnt from my mother in law. We made this recipe for breakfast and had it along with garlic chutney. You can have it with pudina chutney too. My daughter had it as it is without any chutney. The recipe is very simple… 

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Ragi Roti

Ragi Roti

Today’s recipe is a diabetic recipe named ragi rotti or ragi roti which is popular in Karnataka. This dish made with millets is ideally served for breakfast, but you can have it for snacks as well. Ragi is considered as poor man’s staple because it is very nutritious and is not very expensive. Preparing this… 

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Stuffed Radish Paratha (Mooli Paratha)

Stuffed Radish Paratha

Wondering what to make for breakfast? Try this delicious and healthy  stuffed radish paratha or mooli paratha. These whole wheat mooli parathas are diabetic friendly and can be served to any age groups.  You can even make these parathas for dinner. Serve them with curds/yogurt and pickle. You can even pack them in lunch or snack… 

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Puran Poli Recipe (Sweet Stuffed Lentil Flat Bread)

Puran Poli Recipe (Sweet Stuffed Lentil Flat Bread)

For any festival or any function a sweet dish is a must. A sweet dish ends the show on a sweet note. In some functions puran polis are made instead of kheers and Gulab jamuns. Believe me, people rush to make these Puran Poli Recipe (Sweet Stuffed Lentil Flat Bread) and everyone loves them. In Goa… 

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Egg Dosa With Cheesy Garlic Mayo

Egg Dosa With Cheesy Garlic Mayo

Most people wonder what to cook for breakfast every Sunday. For me Sundays are special as I get to cook delicious food for my family. Last Sunday I tried an innovative recipe – Egg Dosa with Cheesy Garlic Mayo. The recipe turned delicious. In every South Indian home dosas are cooked on regular basis. So… 

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Lauki Thepla | Bottle Gourd Thepla

Lauki Thepla

Lauki Thepla or Doodhi Thepla is a healthy and delicious flat bread which can be packed in the tiffin boxes or had for breakfast or dinner. These can also be made and carried while travelling. You can serve lauki thepla with curds or pickle or any vegetable of your choice. We loved having it with… 

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Palak Puris | Spinach Pooris

Palak Puris

Make your regular puris attractive by making these delicious and attractive whole wheat palak or spinach puris. These palak puris turn naturally green due to the addition of palak puree. Just mix palak puree in whole wheat flour and make a soft pliable dough. Use this dough to make puris. Spinach is highly rich in… 

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Cauliflower Methi Stuffed Paratha

Cauliflower Methi Stuffed Paratha

Making stuffed parathas for breakfast has become a daily routine at my home. I can make a stuffing of my choice, stuff it inside a paratha and ensure that my family eats healthy food. Eating jam and chapatti for breakfast is not always good due to the high sugar content in jams. The kid does… 

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Cabbage And Dal Stuffed Paratha

Breakfast should always be healthy and packed with nutrition. Another great option for breakfast is the Cabbage and Dal Stuffed Paratha. It combines the nutritional benefits of cabbage and yellow moong dal. Cabbage is rich in vitamin C. It is richer than oranges in vitamin C and hence it promotes overall health. It helps make… 

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Moong Dosa | Green Gram Crepes

Moong Dosa

The biggest question in every Indian woman’s mind is what to cook for breakfast the next day. The breakfast should always be a healthy one. Apart from being healthy, it should be tasty. The Moong dosa recipe shared today is a healthy and a tasty recipe. Just soak the moong dal and rice and then… 

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Broccoli And Aloo Lifafa Paratha

Broccoli And Aloo Lifafa Paratha

Broccoli And Aloo Lifafa Paratha – the name itself makes you think what the recipe is? You might be wondering what a lifafa paratha is right. Well today’s recipe not as complicated as it sounds. Lifafa means an envelope in Hindi. This envelop contains the stuffing which in our recipe is made with broccoli and… 

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Wheat Flour Cheela With Vegetables | Wheat Flour Bhakri With vegetables

Wheat Flour Bhakri With vegetables

After knowing that my readers loved the simple Wheat Bhakri, I thought of making it healthier by adding vegetables to it. It turned yummy and was devoured by everyone at my home. Wheat flour bhakri with Vegetables is an easy to make recipe especially for breakfast. To make this cheela or flat-bread, simply mix the… 

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Dill Leaves Pancake | Shepeche Polle

Dill Leaves Pancake | Shepeche Polle

Goa is not just beaches, daru and fish curry and not all Goans are non-vegetarians. We do have a lot of vegetarian recipes and each and every recipe is unique and authentic. The recipe that I am going to share today is a Goan traditional breakfast recipe which is also a very healthy one. It… 

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Crispy Dosa’s With Soulful Instant Adai Dosa Mix

Crispy Dosa's With Soulful Instant Adai Dosa Mix

The Food Bloggers Meet 2014 concluded and it was a grand success. During the meet, all the participants got to take home truck loads of goodies. There were numerous goodie bags and one goodie bag came from Soulfull. The participants got different products. I got Instant Adaii Dosa Mix and Choco Fills. The Choco fills… 

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Cabbage Paratha

cabbage paratha

How do you eat cabbage? Soups, salad’s, subji’s?? I know most people will answer yes. Cabbage can be consumed in different ways. Cabbage Paratha is another healthy way of consuming cabbage and making your picky little one eat cabbage. Apart from that, it is very good for people who want to loose calories and to… 

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Gobi Paratha – Step By Step

Gobi Paratha

Parathas stuffed with vegetables are a healthy option in every house-hold. If you child does not eat veges, then the best is to stuff them and serve it to the kids. So today’s recipe is Gobi paratha or cauliflower paratha which I explained step-by-step with images. Different types of veges can be stuffed to make… 

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