“Kulyachem Tonak” or Crab Curry is a delicacy in Goan homes. Many people asked me for the recipe of authentic Goan Crab Masala, so I thought I should share this with you all. This is a spicy gravy with coconut and crabs. The more you cook crabs in the curry, the more flavorful it will be. We also make rava fried crabs in Goa and they turn crispy and delicious.
My hubby got crabs from More megastore. Thankfully he got them cut. My duty was only to cook them. I made this delicious curry and he loved it. He kept on telling me that his Mom makes in the same way and that the taste is awesome. You can substitute crabs for prawns too in this curry. Serve this with chapatis or rice.
Sometimes plan to surprise your fish eating guests by making this curry. Why always make chicken/mutton when guests arrive? Just surprise them with this authentic Goan crabs curry. I am sure they will be impressed and they too will remember the meal.
Also try top 10 Goan fish curry recipes.