Oats Idli & A Review Of TTK Prestige Multi-Kadai

Oats Idli

Today’s recipe is oats idli which I made using a TTK Prestige Multi-Kadai. Yes! You heard it right. Ever since I collaborated with TTK Prestige, I am one of the first ones to try my hands on the latest innovative products from TTK Prestige which enter the Indian markets. You all know the brand Prestige… 

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Lemon Rice | Chitraanna

Lemon Rice

Lemon rice or Chitraanna is a common one-pot meal found in South Indian homes. I was introduced to lemon rice by my South Indian friends who used to get it regularly to office. We always share lunch with each other and taste each other’s food. I found lemon rice very easy to cook as one… 

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Carrot Payasam | Carrot Kheer

Carrot Kheer

Now that the festive season is come, many people will be trying different types of sweet dishes. Did you ever try the Carrot Kheer or Carrot Payasam? Try it out as it is extremely easy to make and is absolutely yummy. This is a simple sweet dish that you can make with grated carrots apart… 

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Chicken Chettinad

Chicken Chettinad

Chicken Chettinad is chunks of chicken marinated with turmeric powder, lemon juice, garlic, ginger, spice powders and curd and is then mixed into a fiery curry made up of onions, tomatoes, ginger-garlic paste and curry leaves in a rich combination of spices like coriander seeds, dry red chilies, fennel seeds, cumin seeds, cinnamon, cardamom, whole… 

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Gajar Ka Halwa Using Maharaja Whiteline Multi Cooker | Carrot Halwa

Gajar Ka Halwa,Maharaja Whiteline Multi Cooker

I received this Maharaja Whiteline Multi Cooker as a gift from Maharaja Whiteline during Diwali this year. What else could be a great gift for a food blogger? Since that day I kept on experimenting different types of dishes using my new multi cooker. Apart from saving time, this multi cooker saved me a lot… 

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Peas Pulao | Rice With Green Peas | No Onion And No Garlic Recipe

Peas Pulao

These days Green Peas are in season. Every year I buy the fresh peas, peel them and freeze them. In this way I get to use peas through-out the year. I want to share with you all a simple recipe which I make using frozen peas – Peas Pulao. Now since you get fresh peas,… 

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Vermicelli Kheer | Shevayachi Kheer | Semiya Payasam

Vermicelli Kheer

Vermicelli Kheer known as “Shevayachi Kheer” in Goa. My Mom usually prepares this Kheer on some special occasions like birthdays or when some special guests arrives or on any festivals. This week my hubby and little one went to Goa for Ganesh Chaturthi. They visited my Mom. When I called home, my Mom told me… 

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Aloo Methi Subzi / Potato Fenugreek Stir Fry

Aloo Methi Subzi ,Potato Fenugreek Stir Fry

I was wondering what to do with a bunch of methi leaves which were lying in my fridge. I thought of simply making this subzi. Though I don’t like methi due to its bitter taste, I made this dish for my family. Yea, they liked it to a certain extent, but mainly due to it’s… 

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Karela Subzi / Bitter gourd Subzi

Karela Subzi ,Bitter gourd Subzi

I have been cooking this Subzi since a long time. But never dared to post it here because this is something which I don’t like. I cook this just for my hubby. He likes this Subzi and there are many more people who like bitter gourd. I would not even dare to taste bitter gourd,… 

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Sabudana Khichdi

Sabudana Khichdi

Sabudana Khichdi is what I made for breakfast yesterday after a real long time. I had prepared this once 2-3 yrs back and since then I prepared it yesterday. My hubby loves different types of dishes for breakfast. I thought this would also surprise him and yes it indeed did. It was great and it… 

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Instant Ragi Dosa

Ragi Dosa

Ragi is popularly known as red millet or finger millet has numerous health benefits. It is a rich source of calcium and iron and good for diabetic. It also aids in weight loss and bone development. Ragi Dosa is something I cook for breakfast specially when I have very less time during the morning rush hour…. 

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Coriander Dosa

Coriander Dosa

I felt like innovating a little more with Dosas. Instead of preparing the normal dosa, I thought I should go one step further and prepare the coriander dosa. I just tried it and it turned out really great. Above all I have done this dosa without oil which makes them even more healthy. If you have… 

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