Mexican Low Fat Fish Wraps makes a delicious snack. I have used basa fish fillets in this recipe. You can have grilled fish to preserve the nutritional value of fish. You can also shallow fry the marinated fish fillets and add them to the wraps. Fish as you know are fish in omega 3 fatty acids which are essential for the proper functioning of heart and brain. Fish is also a rich source of protein and vitamin D. These wraps are made with tomato and onion salsa and yogurt sauce. Addition of salsa makes these wraps lip-smacking delicious.
You can serve this dish to children too. This dish is mildly spiced with black pepper and green chilli. But the addition of lemon juice and yogurt adds a tangy taste to it.
You all know that I love fish and love experimenting with various recipes. This is the fish time that I cooked basa fish. I ate this fish in restaurants but cooked this fish for the first time. The fish is very clean and does not stink too. I got fish fillets from the store and used them in the recipe. It turned delicious.
You might also like:
Egg Dum Biryani
Futi Kadi | Phuti Kadi | Khuti Kadi | Goan Kokum Kadi
Pumpkin Halwa | Kaddu Ka Halwa
Grilled Prawns In Recheado Masala
Olive Oil, Cinnamon And Lemon Biscuits Using Hamilton Beach India OTG To #CreateFearlessly
Grated Carrot Salad with Tomato, Onion And Chia Seeds
Prawns Fried Rice
Gobi Paratha - Step By Step