Spinach Omelette is a healthy and nutritious recipe. A bunch of chopped spinach leaves, spring onion stems and whole eggs are whipped up to make this omelette. The recipe is easy to cook and it takes just 15 minutes. You just need a big frying pan, the ones used for making dosas or chapatis are preferred. Since this omelette is packed with nutrition we can pack it for kids snack box too. You can even serve this for parties as snacks by making bread omelette or use this omelet in wraps.
The best way to serve this omelet is by making bread omelet or in wraps and rolls. I prefer simply to have this with bread or chapatis. Spinach is loaded with nutrition. It is rich in anti-oxidants and eggs have proteins. This is ideal for kids who don’t eat spinach. If the spinach is added in omelet, they won’t know that there is spinach and will end up eating nutritious stuff.
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