Lassi is an Indian drink and most of the people love to drink it. This is mostly had during summers. Majority of the homes in Northern India make lassi everyday and have it after meals. It has number of health benefits apart from cooling the body.
There are various flavors of lassi. Sweet lassi, salty lassi, mango lassi, etc. But have you ever imagined a lassi with rose flavour and mint? Yup, I tried it today in my kitchen and I should say that it turned yummy.
The rose, mint and cardamon flavour blended well and the dash of black salt made this even more yummy.
You might also like:
Vegetable Pulao Made Using TTK Prestige Delight Electric Rice Cooker
Onion And Parmesan Toast
Spicy Hard Boiled Eggs
Sabudana Kheer With Mango And Chia Seeds - Dessert With A Twist
Pudina Pulao Recipe And TTK Prestige Microwave Pressure Cooker - A Product Review
Goan Prawns Balchao | Prawns Pickle
Desi Health Bites - Plantain Cutlets
Sesame Potato Toast