• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Raksha's Kitchen

  • Home
  • Goan Recipes
  • Recipes Index
  • Work With Me
    • Product Reviews
    • Restaurant Review
  • Contact Me
  • Navigation Menu: Social Icons

Home » Desserts » Sweet Dish » Caramel Chunkies Pudding

Caramel Chunkies Pudding

2016-05-21 by Raksha Kamat Leave a Comment

Sharing is caring!

9shares
Caramel Chunkies Pudding is another successful experiment I did in my kitchen today. The end result was yummy and my family was full of praises for me. The addition of Britannia Good day chunkies gave this dessert a unique twist. The taste of these crumbly cookies turned this pudding into a delicious surprise due to the chocolate chips in it.
Britannia Good Day Chunkies are sold in packets of Rs.50/- and Rs.30/-. I purchased 2 boxes of Rs.50/- which had 6 chunkies in each. Each and every chunkie was internally packed in air-tight plastic bags. This ensures that the freshness and crunchiness lasts till you open the packet and bite into it. The first bite made me fall in love with it as it just melted in my mouth. They are absolutely yummy cookies overloaded with chocolate chips.
Who said that cookies can only be eaten at tea time or only when hungry? You can add them to your desserts or milkshakes and whip up an exciting dish with them. You all too can become #ChefsWithChunkies . By the way, do you know that the hosts of MasterChef Australia are coming to Bengaluru? Ok, let me tell you something. I met the celebrity Chef George Calombaris last year at J W Marriott for an event and even tasted the food that he cooked. I want to tell you all that he is awesome and getting to taste the food cooked by him was a dream come true. I am sure you guys also want to meet the hosts of MasterChef Australia.
So hey Chunkies lovers! Create a dish with Chunkies and stand a chance to meet the amazing hosts of Master Chef Australia!
Here’s what you need to do:
Step 1: Make an amazing dish with Chunkies
Step 2: Upload a picture of the dish with a Chunkies pack on your Facebook/Twitter/Instagram account with #ChefsWithChunkies. Also, put up your recipe as a note on Facebook or on your blog and share the link in your entry. 10 lucky winners stand a chance to meet the MasterChef Australia hosts in person on the 4th of June, 2016!
For contest terms & conditions, visit us at https://www.facebook.com/BritanniaGoodDay/?fref=ts

Here is my Chunkies recipe: Chunkies Caramel Pudding

Ingredients:                                      Prep. Time: 60 Minutes, Serves: 4
3 eggs
6 Britannia Good Day Chunkies
5 tablespoon sugar
1/2 teaspoon vanilla essence
1/2 teaspoon instant coffee
1 cup milk
1 tablespoon tutti-frutti
1/2 teaspoon salt
2 tablespoon sugar for caramel
 
Procedure:

1) For making the caramel, warm a small flat round utensil and spread 2 tablespoon sugar on it. Let the sugar melt. Spread the melted sugar around by moving the utensil. Let it cool down. When it cools it will become hard.
2) In a mixing bowl, add eggs and beat them.
3) Add sugar and whisk until sugar dissolves.
4) Add essence and instant coffee and mix well.
5) Add cold boiled milk and mix well.
6) Add salt and mix.
7) Crush the chunkies one by one and with hands. Do not powder them.
8) Add the crushed chunkies to the egg and milk mixture.
9) Add tutti-frutti and gently mix.
10) Now spread this over the caramel. Cover the utensil with an aluminum foil and keep it in pressure using a double boiler method. In double boiler method, add 1 cup water to the pressure cooker and then keep this container inside. Switch off the gas after 6-7 whistles.
You can also steam this is egg-milk and chunkies mixture in a steamer or rice cooker.
Take out the pudding from the cooker after it gets cooled and keep it in the fridge.
11) Serve chilled by topping with some tutti-frutti.

Click here for dessert recipes. 

 

You might also like:

Mushroom Pepper Fry
Sweet And Spicy Apple Chutney
Chicken Cafreal
Wheat Bhakri
Overnight Chocolate Oats
Sweet Corn Masala
Caramel Pudding With Plums
Strawberry cookies and more awards

Sharing is caring!

9shares

Filed Under: Desserts, Eggs, Recipes, Sweet Dish Tagged With: Caramel Chunkies Pudding

Previous Post: « Johnson Market, Bangalore – A Heaven For Street Food Lovers
Next Post: Parents – Reliable, Dependable And #NeverLetsYouDown »

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

Primary Sidebar

Hi! Welcome

I am Raksha Kamat a software engineer and a food blogger. Raksha's Kitchen was created 9 years ago due to my passion for food and for documenting my experiments in my kitchen. Read More…

My Amazon Store

Pages

  • Awards
  • Blog
  • Contact
  • Home
  • Media Mentions
  • Work With Me

Subscribe Now and get latest recipes, posts and reviews in your inbox!!!

we respect your privacy and take protecting it seriously

Browse All Categories

Top Categories To Browse

  • Breakfast Recipes
  • Appetizers
  • Festive Recipes
  • Desserts
  • Cakes
  • No Onion No Garlic
  • Fish Recipes
  • Main Course
  • Rice Varieties
  • Vegetarian Recipes

Best Web Stories

Click here to check my web stories

Goan Food Menu

  • All Goan Dishes
  • Goan Vegetarian Recipes
  • Goan Tonak
  • All Goan Curries
  • Goan Fish Curries
  • Goan Non-Vegetarian Recipes
  • Goan Snacks
  • Goan Desserts
  • Goan Drinks

Recent Posts

  • Kung Pao Shrimp
  • Coconut Shrimp
  • Top 16 Holi Recipes
  • Lauki Ka Halwa | Bottle Gourd Halwa
  • How to make Amla Juice?
  • Grilled Pineapple Slices
  • Egg Dosa with Cheesy Garlic Mayo
  • Mango Halwa | No Pectin Homemade Mango Jam
  • Ghotache Sansav | Pulpy Ripe Mango Curry
  • Goan Drumstick Curry | Sangacho Ross

Trending Recipes

Easy tortilla pizza

Tortilla Pizza

Fruit Sandwich

Fruit Sandwich Recipe

Bombay Pav Bhaji, pav bhaji, Mumbai street food, Mumbai pav bhaji, street food, Indian mashed potato curry, Mashed potato bhaji, Street food from Mumbai, Popular Indian street food, Pav bhaji made on Tava, Mashed potatoes Indian style, Masala mashed potatoes, Snacks recipes, breakfast recipes, Mashed vegetables curry

Bombay Pav Bhaji

chocolate overnight oats

Overnight Chocolate Oats

Jelly Custard Shots

Jelly Custard Shots

Mackerel Hooman | Goan Style Mackerel Curry

Egg white sandwich

Egg White Sandwich

Muga gathi

Mooga Gathi | Goan Style Sprouted Green Gram In Coconut Gravy

Savory Veggie Corn Cheese Muffins

Savory Veggie Corn Cheese Muffins

Kandyachi Bhakri

Kandyachi Bhakri | Rava Onion Bhakri

Footer

Hi! Welcome

I am Raksha Kamat a software engineer and a food blogger. Raksha's Kitchen was created 9 years ago due to my passion for food and for documenting my experiments in my kitchen. Read More…

Featured In:

RakshasKitchenFeaturedIn

Copyright © 2021 · Raksha's Kitchen · Privacy Policy · Managed By Host My Blog

We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.Ok