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Home ยป Baking ยป Cake ยป Carrot Cake

Carrot Cake

April 11, 2011 by Raksha Kamat

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I thought I should improve my baking skills and thought of doing some serious baking.ย I found this interesting cake in one of the blogs which I am following. Thought of trying my hands on it and it turned out perfect. Got some good feedback from my colleagues at office too. I used exactly the same proportion of what is mentioned in the ingredients below and my cake turned out delicious.ย Thanks toย experiments with taste. I also tried this eggless dates cake and it turned superb.

Ingredients:
1 Cup All purpose flour
1 Cup grated carrot
1 Cup powdered sugar
3/4 Cup Butter
3 Eggs
1 tsp Baking powder
1 tablespoon powdered spices ( 1 inch Cinnamon, 3 cloves , 2-3 cardamom)

Procedure:

  1. Preheat the microwave in convection mode at 180C for 5 Min’s.
  2. Mix butter and sugar and beat them properly.
  3. Add eggs one by one and beat properly.
  4. Mix the flour and baking powder.
  5. Now add all the spices.
  6. Add grated carrot and mix well.
  7. Apply butter to the baking pan and dust it with flour all over.
  8. Now spread the cake batter all over it.
  9. Bake it at 180C for 35 Min’s. After 30 Min’s, insert a knife and check if it comes out clean. If it comes out clean, the cake is done. Else bake for another 5 Min’s.

 

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Filed Under: Baking, Cake, Eggs, Recipes, Snacks, Tea Tagged With: Carrot cake

Previous Post: « Chana Tondak / Goan Chana Masala
Next Post: Carrot – Onion Paratha »

Reader Interactions

Comments

  1. Suman Singh

    2011-04-11 at 9:47 pm

    Carrot cake looks great and perfectly baked..

    Reply
  2. Swathi

    2011-04-11 at 7:10 pm

    Carrot cake looks awesome delicious.

    Reply
  3. Gulmohar

    2011-04-11 at 10:49 pm

    Carrot cake is a fav in my home ๐Ÿ™‚

    Reply
  4. SouthindianHome

    2011-04-12 at 4:37 am

    Healthy cake Raksha

    Reply
  5. Torviewtoronto

    2011-04-12 at 12:12 am

    delicious haven't used powdered sugar before

    Reply
  6. Only Fish Recipes

    2011-04-12 at 7:04 am

    carrot cake looks delicious dear !

    Reply
  7. Pushpa

    2011-04-12 at 1:58 am

    Love carrot cakes…

    Reply
  8. Nandini

    2011-04-12 at 4:00 am

    Ooh, nice carrot cake! It looks moist and spongy!

    Reply
  9. Preety

    2011-04-12 at 5:33 am

    cake with veggies is always a good idea ..great for kids too..

    Reply
  10. Aparna S Mallya

    2011-04-12 at 5:41 am

    Nice to see you are interested in baking. Keep going!

    Reply
  11. Priya

    2011-04-12 at 7:22 am

    Carrot cake are always my fav, soft and spongy cake..

    Reply
  12. AMMU MOHAN

    2011-04-12 at 9:35 am

    i am poor in baking things…thanks for the recipe..i also will try…

    Reply
  13. Archana

    2011-04-12 at 3:33 pm

    looks good.

    Reply
  14. Mehjabeen Arif

    2011-04-12 at 6:36 pm

    Cakes are the best on earth.. love it..
    Like the mould

    Reply
  15. divya

    2011-04-12 at 10:29 pm

    Wow it looks sooo tempting .. feel like having it right now ๐Ÿ™‚

    Reply
  16. Harika's Kitchen

    2011-04-16 at 2:24 pm

    Nice u r cake too looks awesome.
    By the by u asked me abt the icing do u want the recipe for icing then i posted that recipe below the ingredients and also the process in my blog.

    Reply

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Hello, Iโ€™m Raksha Kamat, the face behind Rakshaโ€™s Kitchen. I work in the tech industry, am a mom to a lovely child, and a passionate food blogger. Raksha's Kitchen was created more than a decade ago due to my passion for food and for documenting my experiments in my kitchen. Read Moreโ€ฆ

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Hi! Welcome

Hello, Iโ€™m Raksha Kamat, the face behind Rakshaโ€™s Kitchen. I work in the tech industry, am a mom to a lovely child, and a passionate food blogger. Raksha's Kitchen was created more than a decade ago due to my passion for food and for documenting my experiments in my kitchen. Read Moreโ€ฆ

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