Ingredients:
5 – 8 prawns
1 Egg white
1/2 tsp turmeric powder
1/2 tsp red chilli powder
For Sauce:
2 tbsp chopped coriander leaves
1 green chili
1 tsp pepper powder
1 tsp ginger-garlic paste
A pinch of salt
Serving Size : 2
Procedure:
Clean and de-shell the prawns.
Marinate for 30 Min’s by applying turmeric powder, chilly powder and 2 pinches of salt.
For the sauce, grind together coriander leaves and green chilly. Add to it ginger-garlic paste and pepper powder. Add a pinch of salt. To this add egg white and make a paste.
Add the prawns to this sauce and let them again marinate in this sauce for 15 Min’s. Prick a toothpick in the prawn.
Keep the high rack in the microwave and pre-heat in grill mode for 2 Min’s at 180C.
After pre-heating, arrange the marinated prawns on the rack and grill for 10 Min’s. Then turn them to the other side and again grill them for another 10 Min’s.
That must have been so flavorful. Nice platter.
tempting and inviting clicks..
Look delicious. I cannot comment on the procedure but can promise you I can finish them all;)
Great starter…love it!!
nice posting. thanks for sharing
Grilled Prawns looks perfect.
Slurp,mouthwatering here, wat an incredible grilled prawns..Drooling here.
looks very delicious
Thanks everyone for the wonderful comments
looks soo delicious…and easy tooo
Mouthwatering Grilled prawn. Looks tempting.
Thanks for visit my blog.
jaleela