Mango Popsicle were on my mind since a long time. I have been making ice-creams and kulfis since years, but somehow they never made to the blog. Reason – they were immediately consumed by my family due to excitement. This is the season of mangoes in India and this is the perfect time to try this easy, simple and delicious Mango Popsicle recipe.
This is also a great way to make the kid eat mango. There are no preservatives added to these popsicles. The moment my daughter saw these popsicles, she came running to eat them all. I gave it to her guilt free as I myself know how healthy they are. I also make this mango jam every season and that too I give to her guilt free 😉
Mangoes are rich in lots of vitamins specially vitamin C and vitamin A. They are fat-free and cholesterol-free. Eating mangoes also saves one from having a heat stroke. You can have mango milkshake after returning from work or school and feel refreshed.
It is said that one should eat the fruits which are in season. I make different types of recipes with mangoes apart from eating them whole as a fruit. This amlechi uddamethi made with raw mango and ghotachem sansaav made with small pulpy ripe mangoes are a hit in my house every season.