On 20th Dec 2015, I was invited for a pre-Christmas bash at Chili’s American Grill and Bar, Indiranagar, Bangalore, along with my family. Chili’s American Grill and Bar is a restaurant with an American concept. The cuisine is American and Tex-Mex.
When we reached the venue, we saw that the place was decorated with the Christmas theme. There was a huge Christmas tree at the entrance and stockings and other décor hanging around.
Lots of activities were organized like magic show, cupcake decoration, tattoo art, cake mixing, etc.
Children also enjoyed cake mixing session too.
Santa also came to the beats of jingle bells and played with the kids and gave them toffees and gifts.
The place was a bit congested as lots of guests arrived and we literally had a tough time finding a table. Finally we shared a table with a fellow bloggers family. We ordered cranberry juice for us and also placed order for the starters. They have a set brunch menu at Chili’s with selected options for veg and non-veg.
Starters had unlimited appetizers. We ordered a non-veg platter consisting of boneless chicken wings, chicken crispers and chicken wings.
My hubby ordered veg platter consisting of Texas cheese poppers, Southwestern rolls and Fried Quesadilla bites.
Both veg and non-veg starters were good. Here one can choose to replace unlimited starters with breakfast menu.
|Veggie and cheese Quesadilla|
For main course we could choose any 1 dish so we ordered Cajun Chicken Pasta (Alfredo Sauce) in Non-veg and Veggie and cheese Quesadilla and Black beans & tomato salsa in veg.
|Cajun Chicken Pasta (Alfredo Sauce)|
|Black beans & tomato salsa|
The dessert which was sizzling brownie sundae never arrived despite being asked multiple times. Maybe it was because of the huge rush at the party.
Overall the food was good. It was completely Tex-Mex and American cuisine.
I recommend this place for Tex-Mex and American cuisine.
Thanks to Chili’s American Grill & Bar for inviting us for this event.
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