Moroccan Baked Fish

Moroccan baked fish

Morocco is a North African country, bordering the North Atlantic Ocean and Mediterranean Sea. Spices are widely used in Moroccan food. A firm fleshed fish like salmon or basa fish is used to make this dish. Moroccan Baked Fish recipe is a popular dish made in Morocco and Mediterranean region. The fish is baked on… 

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Talle Suke | Sardines Masala Goan Style | Goan Fish Recipes

Tallyache Sukhe

In Goa, we get variety of sea fish and there are number of fish recipes.’Talle Sukke’ meaning sardines dry masala  is another recipe which my Mom taught me during my trip to Goa in October. It turns very good and has a tangy spicy taste. The tanginess comes from the kokum petals and tamarind that… 

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Fish Fry with Sardines

Fish Fry With Sardines

In my previous post I mentioned how to make Goan Fish Curry with Sardines. In this post, I will explain how to fry sardines. This time I used Fortune Refined Rice Bran oil for frying the fish. Fish Fry with Sardines made by a Goan is indeed a signature dish and cooking it with Fortune refined… 

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Goan Fish Curry with Sardines / Tallyache Hooman

Tallyache Hooman

Almost every weekend, we make fish curry at home. The method of making fish curry for every type of fish is different. I have mentioned the process for Dry Mackerel Fish Curry and Lady Fish Curry in my previous posts.The method of making fish curry with sardines is much similar to that of making fish… 

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