Palak soup also known as spinach soup is a healthy soup recipe made spinach, tomato and spices. I have added garlic in this recipe. If you don’t like garlic, you can ignore it in this recipe. Easy spinach soup Indian style is a nutritious soup recipe. Best part is that it gets ready in under 30 minutes.
Course Soup, Soups
Cuisine Indian
Prep Time 5 minutesminutes
Cook Time 25 minutesminutes
Servings 4People
Author Raksha Kamat
Ingredients
1bunch Palak/Spinachchopped
1 tomatochopped
2garlic flakes
2black peppercorns
1/2-inchcinnamonoptional
Instructions
Boil all the ingredients together, that is spinach, tomato, and spices.
Let it cool down.
After cooling, grind them in a mixer or blender. Strain it through a strainer so that you will get clear soup.
Discard the pulp.
Add salt to taste.
Serve hot.
Notes
You can garnish the soup with butter and toasted bread.