The classic summer salad recipe is quick and gets ready in just 5 minutes and is a favorite at my home. Cucumbers and onions are sliced and tossed with a refreshing lemon dressing. Make your summer meals tastier with this refreshing cucumber salad! Simple to prepare, healthy, and bursting with flavor—perfect for any occasion.
Course Appetizer, Appetizers, Salad, Salads
Cuisine American
Prep Time 5 minutesminutes
Cook Time 0 minutesminutes
Servings 4People
Author Raksha Kamat
Ingredients
2medium sized cucumbersthinly sliced
1small red onionthinly sliced
2tablespoonfresh dillfinely chopped
4tablespoonolive oil
2tablespoonslemon juicefreshly squeezed
1tablespoonhoney
½teaspoonpepper powder
¼teaspoonsalt or as per taste
Instructions
Let us make the salad dressing:
To a small mixing bowl, add olive oil, lemon juice, honey, salt, pepper, and whisk.
Let us make the cucumber and onion salad:
To a large mixing bowl, add sliced cucumbers, sliced red onion and dill leaves.
Pour the dressing over the cucumber, onion and dill and toss gently.
Let the vegetables be covered with the dressing.
Cover and keep in the refrigerator for at least 20 minutes.
Serve cold or at room temperature.
Video
Notes
You can substitute vinegar for lime juice and replace honey with sugar.
If you're using vinegar, be sure to add sugar to the easy cucumber salad recipe to balance out the strong vinegar flavor.