Egg Dosa With Cheesy Garlic Mayo

Most people wonder what to cook for breakfast every Sunday. For me Sundays are special as I get to cook delicious food for my family. Last Sunday I tried an innovative recipe – Egg Dosa with Cheesy Garlic Mayo. The recipe turned delicious. In every South Indian home dosas are cooked on regular basis. So… 

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Dhaiyanche Fov | Beaten Rice In Curd | Curd Poha

Curd poha

During Diwali various types of dishes using poha or beaten rice are prepared in Goa. This “dhaiyanche fov” is one such recipe which is prepared in most of the Goan houses on the eve of Diwali. “Dhaiyanche” means “mixed with curd” and “fov” means beaten rice. Along with this dish, we also prepare milk poha… 

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Spicy Mushroom And Broccoli Stir Fry With Tandoori Mayo

Mushroom Broccoli stir fry recipe

Today I made a stir fry with mushroom, broccoli and Delmonte Tandoori Mayo. This recipe is very easy and gets ready in few minutes. You can have this stir fry with chapatis or rice or with noodles. So when you are in a hurry or want to make something really quick, you can make this… 

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Tomato Onion Bruschetta With Mint Mayo

Today’s recipe is Tomato Onion Bruschetta made with Delmonte Mint Mayo. A bruschetta is an Italian dish normally served as an appetizer. It consists of toasted bread which is topped with tomatoes and herbs. In this recipe I have topped the toasted bread with mint mayo over which a mixture of finely chopped onion, finely… 

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Mexican Low Fat Fish Wraps

HEalthy fish wraps

Mexican Low Fat Fish Wraps makes a delicious snack. I have used basa fish fillets in this recipe. You can have grilled fish to preserve the nutritional value of fish. You can also shallow fry the marinated fish fillets and add them to the wraps. Fish as you know are fish in omega 3 fatty… 

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Peanut Curry | Shengdanyachi Amti

peanut curry

Peanut Curry or Shengdanachi Amti is a Maharashtrian curry made especially during fasting days. This curry is usually served with varicha bhaat which is made using samo seeds. This varicha bhaat and no onion and no garlic shengdanyachi amti is usually made during the holy month of shravan  or Navratri when most people fast. Peanuts… 

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Lauki Thepla | Bottle Gourd Thepla

Lauki Thepla or Doodhi Thepla is a healthy and delicious flat bread which can be packed in the tiffin boxes or had for breakfast or dinner. These can also be made and carried while travelling. You can serve lauki thepla with curds or pickle or any vegetable of your choice. We loved having it with… 

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Bengali Egg Curry

Bengali Egg Curry

Bengali Egg Curry is a delicious preparation of eggs and potato which are cooked in a gravy made up of onion, tomato and ginger garlic paste. The curry is delicious and can be served either with jeera rice or steamed rice or rotis. This dish can be served for parties or packed in lunch box… 

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Carrot, Beetroot And Radish Sandwich

Today I am presenting to you all another innovative recipe from my kitchen. The recipe name is carrot, beetroot and radish sandwich. I have used simple vegetables which were present in my fridge to make this sandwich. Normally children are fussy eaters and don’t eat all vegetables. Carrots are rich in vitamin A and are… 

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Egg Dum Biryani

Egg dum biryani

Egg Dum Biryani is a delicious preparation of rice, spicy masala paste and boiled eggs. Serve this dish with raita. You can make this biryani and serve this for parties. Sometimes you can pack it in lunch box too. I had prepared this egg dum biryani today and my family loved it. My daughter told… 

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Kiwi Banana Milkshake And A Review Of OZIVA Nutritional Meal Shake

Since I am a software engineer by profession, I lead a sedentary lifestyle. After office, when I return home, I cook, click and write about food as I am a food blogger too. I have no time for exercise at all. I had been trying to lose weight since many years, but all attempts failed…. 

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Chettinad Fish Fry

Chettinad fish fry

Chettinad fish fry is a delicious and spicy preparation of fish made in the Chettinad region of South India. This cuisine is known for spicy food which is made using freshly ground masalas. You can use any type of firm fleshed fish in this recipe. I used surmai/seerfish to make this delicious fish fry.  … 

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Bosch Dishwasher Review – Get Sparkling Clean, Dry Utensils Without Any Noise

Bosch Dishwasher

2 years back I had been to California on a short vacation of 10 days. I stayed in one of the 5-star residence hotel. My single bedroom suite provided all the comforts and luxuries. It also had a fully equipped kitchen with an expensive dining bar. The kitchen was equipped with stove, chimney, oven, fridge,… 

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Tortilla Pizza

The moment you mention the word pizza everyone jumps with joy. Everyone loves pizza and we love to have them in various ways. Like thin crust, thick crust, extra cheese or with lots of toppings. Today I have made this tortilla pizza which is a very simple recipe. Tortilla as you know are thin and… 

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Patoli Recipe | Pattoleo Recipe | Coconut, Jaggery And Rice Dumplings Wrapped And Steamed In Turmeric Leaves

Goan Patoli

Pattoleo or patoli or patolyo or coconut and rice dumplings steamed in turmeric leaves is a traditional Goan food normally made on special occasions like Shravan Sunday or on 1st day of Ganesh Chaturthi. Shravan is an auspicious month in India which comes during mid or beginning of August. As soon as the monsoons start,… 

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Thayir Semiya | Curd Vermicelli

Curd Vermicelli

Thayir Semiya or Curd Vermicelli is a quick dish which you can make for lunch or for evening snacks. If you are bored of eating curd rice everyday, you can always make this Thayir semiya or curd semiya for a change. In South India, people consume curds everyday. Curds has numerous health benefits. It cools… 

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