Wheat Flour Ladoos | Pittyache Ladoo

wheat flour ladoos

Ugadi or padva is round the corner. You all might be making different varieties of sweets. Today I want to share with you all my mother in laws signature ladoos – Wheat Flour Ladoos. These are known as “Pittyache Ladoo” or “Gavachya Pitache Ladoo” in Konkani. In Goa we make these ladoos for various occasions… 

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Palak Puris | Spinach Pooris

Make your regular puris attractive by making these delicious and attractive whole wheat palak or spinach puris. These puris turn naturally green due to the addition of palak puree. Just mix palak puree in whole wheat flour and make a soft pliable dough. Use this dough to make puris. Spinach is highly rich in nutrition…. 

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Chatpata Rajma Wrap

Chatpata Rajma Wrap

Chatpata Rajma Wrap is a nutritious dish made with whole wheat flour and kidney beans which you can have either for breakfast or as an evening snack. Since tomato ketchup and curd is added to this wrap, it does not taste very spicy. People prefer wraps as it is easy to pick and eat on… 

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Pumpkin Wade | Pumpkin Pooris | Dudyache Wade

Pumpkin Wade

Pumpkin wade or Pumpkin pooris can be sweet or spicy in taste. These are also known as “Dudyache wade”. Dhudhi as you all know is pumpkin. I always had Mangalore buns which are made of bananas. My mom in law taught us to make these pumpkin pooris which are very similar to the Mangalore buns…. 

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Cauliflower Methi Stuffed Paratha

Cauliflower Methi Stuffed Paratha

Making stuffed parathas for breakfast has become a daily routine at my home. I can make a stuffing of my choice, stuff it inside a paratha and ensure that my family eats healthy food. Eating jam and chapatti for breakfast is not always good due to the high sugar content in jams. The kid does… 

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Cabbage And Dal Stuffed Paratha

Breakfast should always be healthy and packed with nutrition. Another great option for breakfast is the Cabbage and Dal Stuffed Paratha. It combines the nutritional benefits of cabbage and yellow moong dal. Cabbage is rich in vitamin C. It is richer than oranges in vitamin C and hence it promotes overall health. It helps make… 

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Eggless Whole Wheat Banana Muffins

Eggless Whole Wheat Banana Muffins

My mom in law often makes banana cake when the bananas get over-ripped. Every time we go home, she bakes a banana cake for us. Though she does not bake in OTG or microwave, her cakes are baked to perfection even after baking on sand. She has a convection microwave, but inspite of teaching her… 

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Broccoli And Aloo Lifafa Paratha

Broccoli And Aloo Lifafa Paratha

Broccoli And Aloo Lifafa Paratha – the name itself makes you think what the recipe is? You might be wondering what a lifafa paratha is right. Well today’s recipe not as complicated as it sounds. Lifafa means an envelope in Hindi. This envelop contains the stuffing which in our recipe is made with broccoli and… 

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Wheat Flour Cheela With Vegetables | Wheat Flour Bhakri With vegetables

Wheat Flour Bhakri With vegetables

After knowing that my readers loved the simple Wheat Bhakri, I thought of making it healthier by adding vegetables to it. It turned yummy and was devoured by everyone at my home. Wheat flour bhakri with Vegetables is an easy to make recipe especially for breakfast. To make this cheela or flat-bread, simply mix the… 

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Wheat Flour Cup Cakes With Nuts

Wheat Flour Cup Cakes

Ever since the chocolate cup-cakes baked by me became a hit in my home and office, I have started baking much more and experimenting with different things. Today I used wheat flour to bake the cup-cakes. A very good friend of mine keeps asking for the cup-cakes. This time I thought I’ll try a different… 

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Kangachi Nevri / Sweet Potato Dumpling

Kangachi Nevri

It was a really funny incident how I landed up making these sweet potato Nevri’s. My mom-in-law had got these “special variety” of sweet potato. These have a bitter taste. In Konkani we know them as “Kaate Kanga”. Just to translate ” Bitter sweet potato’s”. I was wondering what to do with these. On the… 

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Gobi Paratha – Step By Step

Gobi Paratha

Parathas stuffed with vegetables are a healthy option in every house-hold. If you child does not eat veges, then the best is to stuff them and serve it to the kids. So today’s recipe is Gobi paratha or cauliflower paratha which I explained step-by-step with images. Different types of veges can be stuffed to make… 

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Wheat Bhakri

Wheat Bhakri

In Goa, we make different types of bhakris or pancakes for breakfast. Wheat bhakri or wheat flour pancakes makes an easy and healthy breakfast. I first had this at my mom’s place. I really loved this bhakri that mom made. I thought that this recipe is very difficult to prepare, but it was damn easy…. 

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