Moroccan Baked Fish

Moroccan baked fish

Morocco is a North African country, bordering the North Atlantic Ocean and Mediterranean Sea. Spices are widely used in Moroccan food. A firm fleshed fish like salmon or basa fish is used to make this dish. Moroccan Baked Fish recipe is a popular dish made in Morocco and Mediterranean region. The fish is baked on… 

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Stuffed White Pomfret

Stuffed White Pomfret

Stuffed White Pomfret or Bharille Paaplet is a delicacy in the Goan kitchen. My mom always made stuffed mackerels for me as I love them. I can never eat simple rava fried mackerel, but if it is stuffed I just love it. The stuffing is so yummy that you feel like eating it again and again…. 

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