Rava Kheer or Ravo as we call it in Konkani is a drink which we normally make when we are down with fever or when we cannot eat normal food like rice or rotis. In other words, when we make this recipe when we are on liquid diet. I make this kheer often and realized that this is not present on my blog. In Goa we normally make this kheer after a tooth extraction as rava or semolina is easy to digest.
2 tablespoon rava/ semolina
1 cup milk
1/2 teaspoon elaichi powder
1 teaspoon sugar
Procedure:
1) Dry roast the rava in a kadai/pan.
2) Add milk to the roasted rava and boil.
3) Add sugar and mix well.
4) Add elaichi powder and mix well.
Unknown
But what is the rava
Anonymous
semolina